What is the shelf life of Ragu sauce?

The shelf life of Ragu sauce varies depending on the specific product and storage conditions. Generally, unopened jars of Ragu sauce can be stored for up to 1-2 years from the manufacturing date. However, it is always recommended to check the "best by" date on the jar for a more accurate indication of freshness. Once opened, Ragu sauce should be refrigerated and consumed within 7-10 days to ensure optimal taste and quality. It is important to store opened jars in a cool, dry place, tightly sealed with the original lid. If there are any noticeable changes, such as mold growth or an off odor, it is advisable to discard the sauce for safety reasons.